Based in Singapore, Farangse is a well-known restaurant that is currently active in only one place. Farangse’s menu specializes in Thai and French dishes. If you are looking for the latest Farangse menu with prices, you have come to the right place.
The Farangse menu features various sections that are filled with so many delicious food items. Farangse menu items are accessible at a reasonable price range. So, customers love to visit the Farangse location.
The article will provide you with all the factual details regarding the restaurant chain starting from the latest Farangse menu and prices to some other important details including the history of Farangse, the public responses, the opening hours, and much more. So, keep reading the article to learn more about it.
Farangse Menu With Prices
Promos Menu With Prices
| 1kg Wagyu Beef Flank, Marbling 5 | S$ 150 |
| 1kg Black Angus Beef Prime Rib, Marbling 2 | S$ 130 |
Entrees Menu With Prices
| Burgundy Escargots | S$ 18 |
| Foie Gras | S$ 28 |
| Burrata And Datterino Tomato Salad | S$ 25 |
| Classic Lobster Bisque | S$ 16 |
| French Onion Soup | S$ 13 |
| Oysters – Pcs | S$ 4.5 |
| Shells Of The Day | S$ 30 |
| Farangse Seafood Thai Noodle | S$ 25 |
| Battered Fried Soft Shell Crab Salad | S$ 25 |
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Thai Som Tam Counter Menu With Prices
| Green Papaya, Japanese Cucumber Or Pomelo Salad | S$ 13 |
| Add On 100g Grilled Tenderloin | S$ 13 |
| Add On 100g Iberico Pork Pluma | S$ 13 |
| Add On Grilled Octopus | S$ 13 |
| Add On – Per/pcs Big Head River Prawn | S$ 20 |
Charcuterie Menu With Prices
| Duck Rillettes | S$ 15 |
| Chicken Liver Mousse | S$ 13 |
| Pâté En Croûte (duck & Foie Gras) | S$ 17 |
| Charcuterie Board | S$ 35 |
| Additional Order | S$ 5 |
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Meat Menu With Prices
| Grilled Angus Beef Tenderloin (200g) | S$ 38 |
| Grilled Wagyu Beef Flank Mbs 5 (250g) | S$ 36 |
| Beef Tartare | S$ 28 |
| Wagyu Beef Burger | S$ 24 |
| Braised Beef Cheek | S$ 28 |
| Grilled Hand-picked Ribeye Steak (500g) | S$ 88 |
| Grilled Wagyu Beef Ribeye Mbs 4/5 (500-1kg) – Price Per 100g | S$ 24 |
| Grilled Herb Crusted Lamb Loin | S$ 40 |
| Grilled Iberico Pork Pluma | S$ 40 |
Mains & Pasta Menu With Prices
| Chilean Seabass Fish & Chips | S$ 30 |
| Grilled Chilean Seabass | S$ 36 |
| Duck Leg Confit | S$ 28 |
| Tagliatelle Aglio Olio | S$ 26 |
| Tagliatelle Carbonara | S$ 24 |
| Wagyu Beef Ragu Lasagna | S$ 25 |
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Kids Menu With Prices
| Wagyu Beef Lasagne | S$ 18 |
| Cheese Omelette With Fries | S$ 18 |
| Tomato And Sausage Creamy Pasta | S$ 18 |
| Chicken Nuggets & Fries | S$ 18 |
| Includes A Scoop Of Ice-cream For Dessert | S$ 18 |
Sides Menu With Prices
| Fries / Truffle | S$ 8/12 |
| Creamy Potato Mash / Truffle | S$ 8/12 |
| Ratatouille | S$ 10 |
| Potato Gratin | S$ 12 |
| Sautéed Mushrooms & Baby Spinach | S$ 12 |
| Thai Jasmine White Rice | S$ 1.5 |
Small Bites Menu With Prices
| Battered Soft Shell Crab | S$ 18 |
| Herb Crusted Bone-marrow | S$ 18 |
| Crispy Grilled Atlantic Sardines | S$ 18 |
| Fried Chicken Skin | S$ 12 |
| Thai Fermented Pork Sausages | S$ 12 |
| Deep Fried Thai Pork Neck | S$ 12 |
| Home Marinated Thai Chicken Satay | S$ 12 |
| Home-Marinated Thai Chicken Satay | S$ 12 |
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Dessert Menu With Prices
| Assorted French Farmed Cheese Platter | S$ 26 |
| Profiteroles | S$ 16 |
| Homemade Apple Tart | S$ 14 |
| Vanilla Crème Brûlée | S$ 14 |
| Chocolate Lava Cake | S$ 14 |
| Thai Mango Sticky Rice | S$ 12 |
| Ice Cream And Sorbet – Per Scoop | S$ 7 |
From The Bar Menu With Prices
Bubbles
| Cava Segura Viudes Reserva – Glass/bottle | S$ 14/68 |
| Philippe Gonet Réserve Brut | S$ 108 |
| Joseph Perrier Cuvée Royale Brut | S$ 115 |
| Pol Roger Brut Réserve | S$ 130 |
| Billecart-salmon Rosé | S$ 150 |
Rouges
| Touraine Cabernet Franc 2019, François Chidaine – Glass/bottle | S$ 14/68 |
| Powell & Son Riverside Gsm 2018 – Glass/bottle | S$ 16/74 |
| Parker Estate Coonawarra Cabernet 2018 | S$ 74 |
| Mobile Intero Pinot Noir 2019 | S$ 89 |
| Powell & Son B&e Shiraz 2017 – Bottle | S$ 124 |
| Morgon Classique 2018, J. Foillard | S$ 78 |
| Brouilly Alex Foillard 2018 | S$ 94 |
| Bourgogne « Passetoutgrains» 2018, D. Laurent | S$ 98 |
| Savigny-les-beaune Vieilles Vignes 2016, D. Carré | S$ 108 |
| Mercurey 1er Cru Clos Du Roy 2018, Domaine Chanzy | S$ 120 |
| Chassagne-montrachet Les Chênes 2019, P. Colin | S$ 122 |
| Felton Road Bannockburn Pinot Noir 2020 | S$ 124 |
| Pommard Les Noizons 2018, D. Carré | S$ 125 |
| Gevrey-chambertin 2019, T. Mortet | S$ 140 |
| Vignerons Ardéchois Côtes Du Rhône Organic 2020 | S$ 69 |
| La Petite Ourse 2019, P. Chalon | S$ 79 |
| Equis Equinoxe Crozes-hermitage 2019 | S$ 82 |
| Gigondas Château Du Trignon 2015 | S$ 92 |
| Châteauneuf-du-pape Duclaux 2016 | S$ 108 |
| Saint Joseph Les Roches Tardieu-laurent 2005 | S$ 136 |
| Châteauneuf-du-pape Tardieu Laurent 2007 | S$ 158 |
| Château Béchereau 2019, Lalande-de-pomerol | S$ 79 |
| Château Chantemerle 2015 | S$ 83 |
| Chapelle De Potensac 2015 | S$ 88 |
| Château Fontis 2006 | S$ 92 |
| Château La Mission 2015 | S$ 99 |
| Connétable De Talbot 2015 | S$ 158 |
| Réserve De La Comtesse 2013 | S$ 161 |
| Château Lagrange 2015 | S$ 192 |
| Château Kirwan 2010 | S$ 198 |
| Querciabella Chianti Classico Docg 2017 | S$ 96 |
| Amarone Della Valpolicella G. Montresor 2017 | S$ 99 |
| Il Pino Di Biserno 2018, Tenuta Di Biserno | S$ 138 |
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Rose
| Château Roubine « La Vie En Rose » 2021 – Glass/bottle | S$ 16/74 |
Blancs
| Touraine Sauvignon Blanc 2019, François Chidaine – Glass/bottle | S$ 14/68 |
| Larry Cherubino Pedestal Chardonnay 2019 – Glass/bottle | S$ 16/74 |
| Little Eden Moscato 2017 (sweet) | S$ 14/68 |
| Basa Blanco Telmo Rodrigues 2019 | S$ 68 |
| La Tunella Pinot Grigio 2020 | S$ 68 |
| Sancerre Les Baronnes Henri Bourgeois 2019 | S$ 88 |
| Sylvaner Vieilles Vignes 2020, Domaine Ostertag | S$ 78 |
| Pouilly Fumé Domaine Congy 2018 | S$ 81 |
| Riesling Les Jardins 2016, Domaine Ostertag | S$ 86 |
| Saint Véran Thévenet & Fils 2018 | S$ 78 |
| Chablis Domaine Chardonnay 2018 | S$ 80 |
| Bourgogne Chardonnay 2014, D. Laurent | S$ 82 |
| Chablis 1er Cru Vaucoupin 2020, L&c Poitout | S$ 108 |
| Puligny-montrachet 2013, P. Bourrée Fils | S$ 188 |
| Nautilus Pinot Gris 2019 | S$ 70 |
| Shaw & Smith Sauvignon Blanc | S$ 78 |
| Clos Henri Sauvignon Blanc 2019 | S$ 86 |
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Others
| Ferrarelle Sparkling/evian Mineral Water | S$ 5 |
| Soft Drinks/fruit Juices | S$ 5 |
| Stella Artois / Phuket Lager Beer | S$ 10 |
| Grey Goose Vodka, Bombay Sapphire Gin, Rum Captain Morgan, Ricard, Martini Rosso/bianco, Campari, Jägermeister | S$ 14 |
| Singleton 12 Yrs, Don Julio Blanco Tequila | S$ 16 |
| Cognac Audry Napoléon, Armagnac Lafontan, Aperol Spritz, Calvados Dupont | S$ 18 |
| Coffee, Espresso, Cappuccino, Latte And Teas | S$ 6 |
History of Farangse
The word ‘Farangse’ denotes French in the Thai language and the activities that we are doing. We would get French cuisine with the inclusion of some Thai food items and regional attractions from Issan. But it must be noted that Farangse is not a mixture of all the flavors and food items from different regions.
The best part of the restaurant is that they prefer to avoid mixing culinary traditions and techniques into one particular food item. It is located in a neighborhood of Greenwood and it serves the best French food items in a casual environment.
You have the chance to enjoy the best Charcuterie, Onion Soup, Cote de Boeuf, Roasted Whole Fish, and Pan-Seared Foie Gras. This is also one of those restaurants in Singapore where both Issan and French cuisines can be found easily.
But apart from the French menu, there are also other Thai attractions like the Som Tam, Pomelo Salad, Pad Thai with Thai river prawn, Tom Yam, and Iberico Pork Red Curry. The journey of the restaurant started just a few years ago in 2016 under the name O Bouef a 6 Pattes which was a quaint French bistro found in the clubhouse of Parkwest Condo.
The name was so difficult that it could be pronounced only by those who were French. But a time came when the restaurant had to be relocated to somewhere else and the partners decided to include Thai-Issan dishes to the menu and their name was eventually changed to Farangse.
Review of Farangse
Talking about the main masterminds who have been serving the best food items then the the first on the list is Eric Tan who is from Klang, Malaysia.
Eric is an expert in classic French Bistro cuisine and has received his training in Switzerland. His work experience includes his beginning at places like the Ritz Carlton Hotel, Absinthe, and Bar-A-Thym Restaurant and his mentor was Chef Francois Mermilliod.
He even worked in the kitchen at Farangse. The next is Emma Suwajanee Apamatho and her Issan heritage can be spotted in the Thai dishes that are very delicious. She is in charge of the Thai menu and the restaurant service.
Farangse is mostly known for serving Thai and French dishes. Farangse location features warm and welcoming customer service, which attracts customers more towards the restaurant. The customer service of Farangse is fast and friendly. It is a perfect option for French and Thai food lovers.
There are rarely some restaurants that remain open for two halves of the day. They are not so common. But this one falls on the list of those rare restaurants.
Meanwhile, people must know that the restaurant does not remain open all seven days of the week. In case you are planning to visit the restaurant on Monday, you must cancel it as it remains closed.
Talking about the timings, the restaurant remains open for two halves for the rest of the days. The timing is from 11:30 a.m. to 2 p.m. for the first half and from 6 p.m. to 9 p.m. for the second half.
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How to Order Online From Farangse Menu in Few Steps?
If you want to order online from Farangse, you can do that with the help of Deliveroo. Below I will show you some steps on how you can easily order online from Farangse with the help of Deliveroo.
Other than ordering online, you can also check the latest menu prices of Farangse for different locations as the prices may vary from location to location. Also, they may change without any prior notice.
- First, head over to Deliveroo and enter your full address.
- After typing your address, if they deliver to your location, the latest menu prices of Farangse will appear (here you can check the latest Farangse menu with prices for your preferred location).
- Now, select the food items that you want to order online from Farangse and add them one by one to your cart.
- In the next step, go to checkout and sign in to your account on Deliveroo if you have one or you can create a new account very easily.
- After successfully signing in, fill in some information, make the payment, and your order will be delivered to your location.
Farangse Contact Information & Important Links
| Official Website | farangse.com |
| Farangse Menu | Check Here |
| Farangse Reservations | Check Here |
Social Media Profiles |
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| Visit Now | |
| Visit Now | |
Farangse Contact Info |
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| Farangse Corporate Office Address | 24 Greenwood Avenue, S289221 |
| Farangse Corporate Phone Number | +65 96304526 |
| Farangse Email Address | [email protected] |
| Farangse Contact Page/Form | Visit Here |
Conclusion
Farangse is a well-known single restaurant that is reportedly planning to expand to different spots. Farangse started the journey a few years back and they already have gained a huge fan base among the public.
Considering that, we can expect Farangse to become a successful and bigger company in the upcoming years. So what did you like the most from the above given Farangse menu with prices? Do let me know in the comment section below.
Frequently Asked Questions Related to Farangse (FAQs)
The headquarters of Farangse is located in Singapore.
As of the article writing, there is only 1 outlet available for Farangse.
Farangse menu serves amazing food options under Thai and French cuisine.
The restaurant remains open from 11:30 a.m. to 2 p.m. and from 6 p.m. to 9 p.m. for all days except on Sundays.
Farangse started the journey in 2016.