Indulging in various foods from different cultures is one of life’s simple pleasures. Buffet Fever strives to satisfy global foodies with its delightful assortment of oriental cuisine at affordable prices. Discover the heavenly flavors and culinary treasures from the Buffet Fever menu with prices below.
Buffet Fever Menu With Prices
Dinner – Sunday – Thursday
| Adult | £8.99 |
| Children | £4.50 |
Dinner – Friday & Saturday
| Adult | £10.99 |
| Children | £5.50 |
A Little History of Buffet Fever
Buffet Fever is known for its wide variety of Asian cuisine in an all-you-can-eat buffet. The food is always fresh and made with high-quality ingredients.
You can fill your plate as many times as you want! The buffet has small individual dishes instead of huge serving trays to keep things fresh.
If you’re craving something outside, just let the staff know, and they’ll be happy to cook it up for you. There’s also a ton of options for dessert. Unlimited soft serve ice cream, chocolate fountain, pancake maker, cakes – you name it.
Fresh-cut fruit are also available when you need something a little lighter. When you work up a thirst, the drink station has you covered, too.
Sodas, beers on tap, wine, cocktails, and coffee drinks like lattes and mochas made with beans freshly ground on site. It’s the perfect spot for filling up without breaking the bank.
Must-Try Items At Buffet Fever
With its extensive all-you-can-eat menu featuring Chinese favorites, Buffet Fever offers something for every palate.
When you visit, take advantage of these standout dishes that showcase the diversity of flavors on Buffet Fever’s menu.
1. Beef with Green Peppers in Black Bean Sauce
The Beef with Green Peppers in Black Bean Sauce is a medley of tender beef strips sautéed with crisp bell peppers in a savory fermented black bean sauce.
The rich umami flavor of the black beans complements the freshness of the veggies in this Chinese take on beef and peppers.
2. Chicken in Thai Spicy Sauce
For those who like spicy food, the Chicken in Thai Spicy Sauce delivers a flavorful punch. Tender chicken breast is wok-seared and glazed in a tongue-tingling Thai-inspired chili sauce, bringing some welcomed heat to the buffet.
3. Spicy Chicken and Mushrooms
The Spicy Chicken and Mushrooms combines the meaty texture of chicken with the earthiness of mushrooms in a spicy ginger and garlic sauce.
This dish boasts a complex medley of flavors, from the savoriness of the chicken to the subtle sweetness of the ‘shrooms.
4. Cantonese Roast Duck in Plum Sauce
One of the buffet stars is the Cantonese Roast Duck in Plum Sauce. Slow-roasted duck lacquered in a sweet, salty marinade is sliced and served with tangy plum sauce for a quintessential Chinese favorite.
5. Stir-fried roast Duck with Chinese Mushroom
Try the Stir Fried Roast Duck with Chinese Mushroom for more duck indulgence. Tender roast duck is stir-fried with wood ear mushrooms, bok choy, and soy sauce for a play on texture and flavor.
6. Stir-Fried Mixed Vegetable
The Stir Fried Mixed Vegetable is a lighter option, with a colorful medley of crisp-tender veggies like broccoli, carrots, snow peas, and baby corn wok tossed in a brown garlic sauce.
7. Singapore Spicy Noodles
Finally, jazz up your noodle bowl with the Singapore Spicy Noodles. Rice vermicelli is stir-fried with shrimp, chicken, vegetables, and curry powder for an addictive, spicy, savory, and irresistible noodle dish.
With reasonable Buffet Fever prices, you can sample all these must-try menu items and more for one flat fee. Bring your appetite and enjoy the diverse flavors of Chinese cuisine at Buffet Fever!
Buffet Fever’s Secret Menu
While Buffet Fever openly features global dishes, savvy patrons know to ask for special seasonal items.
- Dan Dan Noodles: During fall, look for mouthwatering Dan Dan Noodles with smooth, nutty sauce and tender chicken or beef strips.
- Hot Pot: Every winter, the kitchen whips up steaming hot pots brimming with an assortment of meats and vegetables for do-it-yourself broths.
- Thai Green Curry: You may find fragrant Thai green curries or spicy tom yum soups in spring. Buffet Fever loves catering to all cravings.
How to Order Online from Buffet Fever?
With hectic schedules, ordering ahead from Buffet Fever is ideal. Through the restaurant’s website, select menu items, apply any dietary restrictions, and then checkout with your preferred payment and delivery window.
They assemble menus thoughtfully by category, like “Buffet Fever’s Best,” “Asian Classics,” and “Western Favorites” for easy navigation. Download the Buffet Fever app to place orders on the go.
It’s a convenient way to satisfy your hunger while enjoying Buffet Fever’s menu prices from the comfort of your home or office.
FAQs Related to Buffet Fever Menu
Indeed, with over 40 dishes rotating daily representing American, Chinese, Japanese, Thai, and pan-Asian cuisines, Buffet Fever has you covered. There are also vegetarian, vegan, halal, and gluten-free options available.
Customer favorites include Mongolian barbecue, teppanyaki stir-fries, Malaysian laksa noodles, sushi rolls, dim sum selections, curry, and noodle soups at reasonable Buffet Fever prices.
While the buffet offers self-service, you can order online for pickup or delivery with notes for allergen substitutions or doneness levels. Their attentive staff also aims to fulfill special requests.
All locations welcome dine-in service where the Buffet Fever menu and prices are displayed. Indoor and outdoor seating options provide a lively communal eating experience.
Contact Buffet Fever regarding catering menu options and pricing for weddings, banquets, and corporate functions. They can satisfy any sized group.
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