Fogo de Chao Menu With Prices [April 2024 Updated]

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Fogo de Chao is a privately held full-service Brazilian fine dining restaurant chain in the United States, Brazil, Mexico, and UAE. They offer churrasco, mango Chilean sea bass, steaks, pan-seared salmon, and many more items on their menu. In this article, I will tell you about the Fogo de Chao menu with prices and much more.

They are famous for their deep knowledge of high-quality meats, butchering techniques, and special cuts. Fogo de Chao has a specialization in fine-roasting high-quality meats. In their restaurants, they have both deliveries as well as takeaway services.

Fogo de Chao was founded by Arri and Jair Coser in the year 1979. They opened the first U.S. restaurant in Addison, Texas. In the year 2018, Rhone Capital acquired Fogo de Chao.

By the year 2020, they expanded their business globally and opened 57 restaurants across the United States, Brazil, Mexico, and the Middle East. At present, Barry McGowan is the Chief Executive Officer, Tony Laday is the CFO and the parent organization is Rhone Capital.

Fogo de Chao has 62 restaurant locations in the United States, Mexico, Brazil, and UAE. The headquarters of the Fogo De Chao is located in Plano, Texas, United States.

I think if you are a true lover of meat then Fogo de Chao is a perfect place for you to visit and experience the best taste. Check out the Fogo de Chao menu with prices and all the other things here.

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Fogo de Chao Menu With Prices

Fogo de Chao Menu Prices
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Here is the Fogo de Chao menu and price list which you can check and then order your food accordingly:


Full Churrasco Experience$55.95
Market Table And Feijoada Bar$29.95
Mango Chilean Sea Bass$42.95
Pan-Seared Salmon$32.50
Dry Aged Long Bone Ribeye (Group Of 4 Plus)$89.00
Wagyu New York Strip (Group Of 4 Plus)$125.00
Mango Chilean Sea Bass A La Carte$34.95
Cauliflower Steak$31.00

Weekday Lunch

Gaucho Lunch – Market Table Only$15.00
Gaucho Lunch with Grilled Selection$21.00 – $25.00
Cauliflower Steak$16.00
Full Churrasco Experience$38.95
Mango Chilean Sea Bass A La Carte$27.95

Weekend Brazilian Branch

Full Churrasco Experience$40.95
Mango Chilean Sea$42.95
Cauliflower Steak$31.00
Market Table$29.95
Mango Chilean Sea Bass A La Carte$34.95

Disclaimer: gathers actual pricing information from various sources such as official websites, business websites, and much more. The prices given on this webpage may be derived from one or more of those sources. Naturally, the prices given on this website may not be current at the time you visit this website, and may not apply to all locations of a given business brand. To know the current pricing, contact the individual business location of interest to you.

Fogo de Chao Menu With Prices
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Fogo de Chao Contact Information

Below is the Fogo de Chao contact information in case you want to contact the restaurant or visit there.

Fogo de Chao AddressN/A
Fogo de Chao Phone NumberN/A
Fogo de Chao Contact FormFill Here

Fogo de Chao Social Profiles

You can follow Fogo de Chao restaurant on the social media platforms given below where they upload every update.

InstagramVisit Now
TwitterVisit Now
TiktokVisit Now
Youtube ChannelVisit Now

Important Links

Below is the list of some important links to Fogo de Chao restaurants like their locations, nutritional information, careers, and much more.

Fogo de Chao MenuCheck Here
Fogo de Chao LocationsCheck Here
Fogo de Chao CareersCheck Here
Fogo de Chao CateringCheck Here
Fogo de Chao Gift CardsCheck Here
Fogo de Chao Online OrderOrder Here

Fogo de Chao Franchising Information

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If you want to open a franchise of Fogo de Chao then you have to wait because they are not providing franchises to anyone right now.

Video By Fogo de Chão Brazilian Steakhouse

Final Words

So this was all about the Fogo de Chao menu with prices and we have also mentioned many other things related to this restaurant like their contact details, social profiles, important links, and much more.

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If you have visited there before or you are going to visit after knowing the Fogo de Chao menu with prices, then don’t forget to give your reviews in the comment section below. Happy Eating…!!!

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Hi, Pankaj Verma here. I am a BCA graduate student and currently a full-time blogger. I love writing about food and I am the person behind this blog. I have always loved traveling and exploring new restaurants, cafes, hotels, etc which is why I started

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