Based in Japan, Gyoza no Ohsho is one of the most popular restaurant chains that is currently operating in various outlets in different spots. Gyoza no Ohsho menu specializes in Chinese dishes. If you are looking for the latest Gyoza no Ohsho menu with prices, then you have come to the right place.
Gyoza no Ohsho started the journey a long time back and now they have grown into a recognizable restaurant chain. The current annual revenue of Gyoza no Ohsho is estimated to be around $ 627.2 Million and around 2247 workers are currently working with the restaurant chain.
Gyoza no Ohsho menu features various sections including Rice, Dim Sum, Main, Noodles, Soups, Deserts, Just Size, Alcoholic Beverages, Takeout, Soft Drinks, etc. Gyoza no Ohsho menu prices are affordable and easily accessible for anyone.
The article will offer you all the factual details regarding the restaurant chain including the history, public responses, opening hours, etc. So, keep reading the article to learn more about Gyoza no Ohsho.
Gyoza no Ohsho Menu With Prices
Main Menu With Prices
Dim-Sum Menu With Prices
|Gyoza: Pan-fried Pork Dumplings (6pcs)||240yen|
|Gyoza with No Garlic (6pcs)||240yen|
|Kara Age: Fried Chicken Breast||520yen|
|Deep-fried Chicken Thigh with Sweet and Sour Sauce||544yen|
|Fried Spring Rolls(2pcs)||300yen|
|Shumai: Steamed Pork Dumplings(3pcs)||240yen|
Also Check The New Edo Japan Menu With Prices
Main Dish Menu With Prices
|Sauteed Pork Liver & Garlic Chives||480yen|
|Ebi Chili: Stir-fried Shrimp in Chilli Sauce||620yen|
|Sweet & Sour Pork||520yen|
|Twiced Cooked Pork: Sauteed Pork and Cabbage with Miso sauce||480yen|
|Sauteed Pork & Garlic Chives||480yen|
|Mapo Tofu: Tofu & Minced Pork with Spicy Chili sauce||500yen|
|Horumon: Sauteed pork intestines with Miso Sauce||550yen|
|Cantonese-style “Eight Treasure” Stir-fry||520yen|
|Crab Flavored Omelette||480yen|
|Pork and Kimchi Stir Fry||500yen|
|Scrambled egg with Pork||520yen|
|Stir-fried Bean Sprouts||470yen|
|Steamed Chicken with sesame sauce||550yen|
Rice Menu With Prices
|Premium Shrimp Fried Rice||680yen|
|Premium Shrimp Omelette on Rice||630yen|
|Chahan: Pork Fried Rice||450yen|
|Kimchi-Chahan: Kimchi Fried Rice||500yen|
|Pork Kalbi Fried Rice||500yen|
|Tenshin-Han: Crab Flavored Omelette on Rice||480yen|
|Tenshin-Chahan: Crab Flavored Omelette on Fried Rice||580yen|
|Cantonese-style “Eight Treasure” Stir-fry on Rice||500yen|
|Rice – Large||220yen|
|Rice – Middle||170yen|
|Rice – Small||150yen|
Also Check The New Saizeriya Menu And Prices
Noodles Menu With Prices
|Agesoba: Deep-Fried Noodles||600yen|
|Gyoza no Ohsho Ramen (Soy sauce, Pork bone-flavored)||500yen|
|Champon Noodles with Seafood, Pork, and Vegetables in soy sauce pork bone based broth||650yen|
|Gyukotsu Ramen: Ramen noodles with combination of beef bone, pork bone, and chicken based broth||480yen|
|Shoyu Yakisoba: Fried noodles with soy sauce||450yen|
|Tenshin-Men: Shoyu Ramen with Omelette||550yen|
Soups, Desserts Menu With Prices
Also Check The New Duckland Menu Prices
Just Size Menu With Prices
|Gyoza / Pan-fried Pork Dumplings (3pieces)||130yen|
|Kara Age: Fried Chicken Breast||300yen|
|Deep Fried Chicken Thigh with Sweet and Sour||315yen|
|Sauteed Pork Liver & Garlic Chives||287yen|
|Ebi Chili: Stir-fried Shrimp in Chili Sauce||334yen|
|Subuta: Sweet & Sour Pork||300yen|
|Twice Cooked Pork: Sauteed Pork and Cabbage with Miso sauce||287yen|
|Mapo Tofu: Tofu & minced Pork with Spicy Chili sauce||277yen|
|Horumon: Sauteed pork intestines with Miso Sauce||296yen|
|Cantonese Style “Eight Treasure” Stir-Fry||300yen|
|Crab Flavored Omelette||277yen|
|Pork and Kimuchi Stir Fry||300yen|
|Scrambled egg with Pork||277yen|
|Chahan: Pork Fried Rice||248yen|
|Tenshin-Han: Omelette on Rice||267yen|
|Tenshin-Han: Crab Flavored Omelette on Rice||267yen|
|Agesoba: Deep Fried Noodles||334yen|
|Fried Spring Rolls||160yen|
Also Check The New Mostaza Menu With Prices
Drink Menu With Prices
Alcoholic Beverages Menu With Prices
|Draft Beer Medium Asahi Super Dry||460yen|
|Asahi Dry Zero||300yen|
|Oolong Tea Hughball||260yen|
|Draft Beer Small Asahi Super Dry||300yen|
|Bottled Beer Large Asahi Super Dry||480yen|
|Asahi Dry Zero||300yen|
Also Check The New Bento Sushi Menu And Prices
Soft Drinks Menu With Prices
|Mitsuya Cider Plus||172yen|
|Asahi Shokujitoisshoni Juroku-cha W||172yen|
|Mitsuya Cider Sawayaka Lemon||172yen|
|Asahi First-Class Tea Leaf Oolong Tea||172yen|
Takeout Menu With Prices
|Ramen Pack with Soy Sauce||140yen|
|Yuzu Flavoured Gyoza Sauce||380yen|
|Ohsho Magic Powder||180yen|
|Small Gyoza Sauce Pack||186yen|
|Ohsho Chilli Oil||250yen|
History of Gyoza no Ohsho
Gyoza no Ohsho has impressive decor in their restaurants and is specialized in serving Japanese-Chinese food. Along with takeaway services, they have delivery services also in their restaurants so that you can taste the best food at your home.
Gyoza no Ohsho was introduced by Takayuki Ohigashi in the year 1976. He opened the first restaurant location in Kyoto, Japan in 1976. At present, Gyoza no Ohsho is owned by Asahi Breweries, Ltd.
As of now, Gyoza no Ohsho has 700 restaurant locations in Japan, and the headquarters of Gyoza no Ohsho is located in Yamashina-Ku, Kyoto, Japan.
If you are thinking of going to Gyoza no Ohsho then it will be your best decision ever because they offer good food and great services in an excellent atmosphere.
They also have friendly staff in their restaurants. If you are a true foodie and want to explore Japanese-Chinese food then Gyoza no Ohsho is the perfect place for you to visit and experience the delicious gyoza and pan-fried dumplings in Japan.
Review of Gyoza no Ohsho
The company eventually became a popular name all around Japan. It must be noted that this one falls on the list of those restaurants that have not preferred to reveal much about their development over the years.
It seems like they are satisfied with what they have achieved over the years and they don’t want to explain more considering that they are already successful and have become a popular name among the public.
The restaurant’s menu is one of the major reasons why the public easily gets pulled inside their restaurants. This formula has also worked in terms of other restaurants and this has also proved to be helpful for all those restaurants who are striving to develop themselves as a popular franchise sometime in the future.
Meanwhile, the glimpses of the food items that they offer are sufficient to make anyone’s mouth water and let them order and consume as much as they want to.
Gyoza no Ohsho is mostly known for serving Chinese dishes. They always try to serve high-quality food at an affordable price range. Gyoza no Ohsho locations are the perfect option for lunch and dinner hours.
The customer service of Gyoza no Ohsho is warm and welcoming. Moreover, Gyoza no Ohsho locations also feature some important facilities including takeout, card accepts, etc.
Also Check The New Shogun Menu Prices
Gyoza no Ohsho Contact Information & Important Links
Social Media Profiles
Gyoza no Ohsho Contact Info
|Gyoza no Ohsho Corporate Office Address||Japan, 600-8210 Kyoto, Shimogyo Ward, Sakuragicho, 96−10|
|Gyoza no Ohsho Corporate Phone Number||+81 75-351-8145|
|Gyoza no Ohsho Contact Page/Form||Not Found|
Ohsho tried their luck in China at first which failed but they then attempted to become successful by launching a store in Taiwan in 2017.
Gyoza no Ohsho is a well-known restaurant chain with more than 700 outlets. Gyoza no Ohsho has already gained a huge fan base among the public and is still evolving.
Considering that, we can expect Gyoza no Ohsho to become more successful and popular in the upcoming few years. So what did you like the most from the above given Gyoza no Ohsho menu with prices? Do let me know in the comment section below.
Frequently Asked Questions Related to Gyoza no Ohsho (FAQs)
The headquarters of Gyoza no Ohsho is located in Yamashina-ku, Kyoto, Japan.
As of the article writing, Gyoza no Ohsho is operating over 700 outlets in different locations.
Chinese dishes are the major attraction of the Gyoza no Ohsho menu.
Gyoza no Ohsho started the journey in 1967.
The restaurant remains open all seven days of the week from 11 a.m. to 11:30 p.m. However, it may vary from location to location.